'Check out https://ExpressVPN.com/thefoodranger for 3 months free w/ 1 year pack and 49% OFF! FOOD RANGER MERCH NOW AVAILABLE! http://bit.ly/FOODRANGER Follow me on Insta: http://bit.ly/2c5ojch And subscribe to my channel here: http://bit.ly/2cCy2ub Lemang is a traditional Malaysian snack made of glutinous rice, coconut milk and salt, and cooked in a hollowed bamboo stick lined with banana leaves. Join me on facebook: https://www.facebook.com/Foodrangin It really is delicious! Sweetness from the coconut, saltiness from the beef \"meat floss\", and smokiness from the cooking process, which places the bamboo stalks on a slant over a fire. It takes about 4-5 hours to cook lemang, and this vendor really knew what he was doing!This vendor was one of many found off the highway near Kuala Krai in the northeast of Malaysia. Love the music I use? Get a FREE month from me to you! I\'m using this library for a few months now (since July 2017) and LOVE it. http://share.epidemicsound.com/pf97L ► My Food Blog: https://www.thefoodranger.com/ ►The BEST VPNs For China: https://thefoodranger.com/best-vpn-for-china/ Best Captioning services: https://www.thefoodranger.com/best-captioning-services/'
Tags: delicious , Food , sweet , meal , Travel , Malaysia , epic , Food (Industry) , prime , spicy , The Food Ranger , trevor james , Smoky , thefoodranger , so good , lemang , deliicous
See also:
!['Trying Filipino Kwek Kwek [Deep Fried Quail Eggs] | Street Food Royalty Ep 4'](https://cdn-img01.wefoodblog.com/images/48-m/650/650247_m.jpg)
comments